Lunch
Appetizers
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Smoked Ricotta-
Sweet and Sour Red Pepper Jelly, Fried Saltine Crackers
$16
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Parker House Rolls-
smoked chili and sorghum butter
$6
-
Grass Fee Bison Tartare-
pickled cabbage, spicy mustard, caper, pickled onion, caraway lavash
$22
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FRIED GREEN TOMATOS
Sauerkraut Sauc
$10
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YELLOWFIN HAMACHI CRUDO
Avocado, Yogurt, Green Tomato Gazpacho, Radish
$18
From the Gardens
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Smoked Caesar Salad-
crispy saltines, smoked Caesar dressing, preserved peppers, crispy onions, parmesan cheese
$10
-
Spring Greens-
Crispy Bacon, Dried Cranberries, Feta Cheese, Toasted Almond, Red Wine Vinaigrette
$12
-
SPRING PEA SOUP-
Creme Fraiche, Pink Peppercorn, Spring Peas
$10
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QUICHE LORRAINE-
Country Ham, Gruyere Cheese, Campo Lindo Egg, Flaky Tart Crust, Spring Green Salad
$15
Sandwiches
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Acre BLT-
thick cut bacon, Heirloom tomatoes, garden greens, preserved tomato jam, pimento cheese, thick cut toast, kettle chips
$16
-
8oz Dry-Aged Black Angus Burger-
spicy aioli, apple-wood smoked bacon, red onion marmalade, cheddar cheese, pickles, house-made bun, kettle chips
$20
-
Smoked Turkey Club-
Pepper Smoked Turkey Breast, Cranberry Moustarda, Whipped Goat Cheese, Apple wood Smoked Bacon, Herbed Focaccia Kettle Chips
$16
-
Beef rib Sandwich
Braised Short Rib, Gruyere Cheese, Caramelized Smoked Onion, Horseradish Creme Fraiche, Toasted Baguette, Garlic Fries
$20
-
Substitute Any Side for 3 Dollars
Soups
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Smoked Potato Soup-
Burgers Smokehouse bacon, Creme fraiche, Grilled Scallion, Aged Mimollette
$10
Add Ons
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Grilled Chicken Tenders
$8
-
Crispy Chicken Tenders
$8
-
GRILLED 6OZ SCOTTISH SALMON
$15
-
GRILLED BEEF TENDERLOIN TIPS-
$10
Sides
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Garlic Fries
$5
-
Grilled Vegetables
$8
-
Kettle Chips
$3
-
Autumn Greens
$6
Entrees
-
CRISPY Pickled Chicken -
Thighs and Tenders, Dill, Hot Sauce, Honey, Garlic Fries
$20
-
ROASTED SCOTTISH SALMON-
6oz of Butter and Herb Basted Salmon, Spring Peas, Creme Fraiche, Applewood Smoked Bacon, Sweet Carrot Emulsion Pickled Onions
$25
-
GRILLED BLACK ANGUS TENDERLOIN
8oz Tenderloin Grilled Over Hardwood, Garlic Fries, Smoked Creme Fraiche
$65
-
16 OZ DOUBLE CUT IOWA PORK CHOP-
Cherry Shallot Marmalade, Smoked Shallot Compound Butter, Grilled Vegetables
$45
-
ACRE COBB SALAD-
Slow Smoked Campo Lindo Chicken, Leaf Creek Lettuces, Green Goddess Dressing, Apple Wood Smoked Bacon, Hard Cooked Egg, Avocado, Maytag Blue Cheese
$22
Desserts
-
Maxine’s Lemon Cake-
macerated berries, sweet cream, lemon curd
$8
-
PEANUT BUTTER PIE-
Chocolate Cheesecake Mousse, Sweet Cream, Graham Cracker Crumb Dark Chocolate Ganache
$15